Q-Grader Score: 88.0
Experience the boundary-pushing brilliance of Colombian coffee with this natural-processed Castillo from Wilton Benitez’s renowned El Paraíso farm in the Cauca region. Grown at 1,800 masl, this coffee reflects the bold terroir and meticulous processing Wilton is known for — delivering a cup that’s bright, expressive, and full of character.
Roasted light with a flavor density close to a medium-light profile, this coffee is juicy and structured, offering vivid notes of kiwi, concord grape, and a winey finish. A sensory adventure with gentle acidity and lasting complexity.
Colombia | Natural
PriceFrom C$26.00
- Fine Grind: Espresso machines and Moka pots.
- Medium Grind: Drip coffee makers, Chemex, AeroPress (with short brew time).
- Coarse Grind: French Press, Cold Brew, Percolators.
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